These are so good! Iif you didn't need to be dairy-free you could use evaporated milk or whipping cream for the coconut milk.
Gluten-Free/Dairy-Free waffles (Paleo approved)
Sift dry ingredients together and add to the wet ingredients. Mix well. Fold in egg whites.
Bake in a lightly greased waffle iron. These do brown quickly!
- 2 egg whites
- 4 eggs
- 1/2 c. coconut milk
- 2/3 c. applesauce
- 2 Tbsp. vanilla
- 1 1/2 c. almond flour
- 3 Tbsp. coconut flour
- 1 tsp. baking soda
- 1 tsp. cinnamon
- 1/2 tsp. salt
- couple of dashes of nutmeg
Sift dry ingredients together and add to the wet ingredients. Mix well. Fold in egg whites.
Bake in a lightly greased waffle iron. These do brown quickly!
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