Grain-free Carrot Cake Pancakes

These are a tasty favorite!  If you don't need 16 pancakes, the listed amount of ingredients is easily halved.

Grain-free Carrot Cake Pancakes

• 1 c. almond flour
• 1/4 c. coconut flour
• 1 tsp. baking powder
• 1 tsp. baking soda
• 1/2 tsp. salt
• 1 - 1 1/2 tsp. cinnamon
• 2 c. shredded carrots
• 3/4 c. to 1 c. raisins
• 1/2 c. chopped walnuts (optional)
• 6 eggs, beaten
• 1 c. coconut milk
• 1/4 c. melted coconut oil or butter
• additional coconut oil or butter to grease the griddle

Mix first 6 ingredients together.  Mix rest of ingredients in another bowl and add to dry ingredients.  Mix well with a spoon.  Spoon 1/4 c. of batter onto griddle for each pancake.  Fry until browned on one side, then flip and brown the other side. 

Makes about 16 pancakes.